Anna and Sam's spring break was two weeks before mine and Steve's week off. We were fortunate to take a day off here and there, and grandma watched them too. This day, I took the kids to Tebo Tea Lounge. It's a popular snack and meal spot, Vietnamese cuisine with a twist. With every entree ordered, you get a free tea of the day. That didn't stop the kids from ordering fancy (and filling) smoothies. Sam enjoyed his garlic noodles with shaken beef, and Anna ordered the fried rice with shrimp. Yes, the fried rice filled a coconut! The kids enjoyed the tasty food and the music-filled ambiance.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment