Memphis, Day Three, Part One

We checked into the Hilton Doubletree the next morning for our final night in Memphis. My mom was able to secure an early check-in.  We then walked over to the Peabody Hotel and our timing was perfect, we were able to watch the ducks cross over into the lobby's fountain. There was a large crowd and it all happened very quickly. We had lunch at the Flight Restaurant & Wine Bar. I love the concept: a sampling of three dishes with a common theme. I chose a seafood flight, with lobster bisque, shrimp and grits, and scallops. My mom had the New Orleans flight which included a light shrimp po boy, the best I've had. It was substantial and delicious. We shared a dessert flight and we were completely satisfied. It was raining on and off that day but it didn't stop us from seeing the Mississippi River after our meal.